Vegan Sugar Cookies
Servings: 20 mealsCooking time: 11ish minutes
Delicious, vegan cookies to get in the holiday spirit! Original recipe from Chocolate Covered Katie.
Ingredients
Steps
1
Preheat oven to 325 F.
2
Combine dry ingredients in a bowl. Stir in remaining ingredients to form a dough.
3
Smush dough into a big ball and then roll into cookie balls.
4
Flatten the dough (but not too much), shape the cookies to desired shapes using cookie cutters, then place onto baking tray.
5
Bake 11 minutes. Let them cool and do not touch them for at least 10 minutes. Be sure the cookies are completely cooled before frosting them, or the frosting will melt.