Arroz con Leche

Cook the rice in a pot with the three cups of water, the cinnamon, the cloves, the raisins (optional), the orange peel over medium heat until the rice has cooked and the water has evaporated

Remove the cinnamon sticks and orange peel

Add the condensed milk and evaporated milk and cook over low heat until the rice is just right. Right after, add the vanilla, mix and cook for five more minutes

Serve in a bowl and sprinkle with the cinnamon powder