Roasted Red Potatoes
Servings: 4 mealsCooking time: 30ish minutes
Delicious potatoes to compliment your chicken. Original recipe from All Recipes.
Ingredients
Steps
1
Adjust oven rack to lowest position and heat oven to 450 degrees. Toss potatoes with oil, salt and pepper. Arrange, cut side down, on a large lipped cookie sheet or jellyroll pan
2
Roast until tender and golden brown, about 30 minutes (check after 20 minutes). Transfer to a serving dish